We build cocktail menus from scratch -- seasonal, concept-driven, and priced to sell. Whether you're opening a new bar or refreshing a stale menu, we make it work.
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Why work with us
20+ Years experience
7 Events Brands
3,000+ Events
Served
5★
Average
Rating
100% Client
Satisfaction
John Crone has spent 15 years behind and around bars -- building menus, launching programs, and designing spaces that work. From high-end cocktail programs to high-volume event bars, he knows what sells, what doesn't, and how to build something your guests will talk about.